THREE KNIFE SET(Santoku,Gyuto & Petty Knife)

Santoku,Gyuto & Petty Knife Set– Handcrafted in Japan

Santoku Knife

A lightweight, all-purpose Japanese knife for everyday cooking.
Ideal for slicing, chopping, and dicing meat, fish, and vegetables.

Petty Knife

A compact precision knife for delicate tasks.
Perfect for peeling, trimming, and slicing small ingredients.

Gyuto Knife

A classic Japanese chef’s knife suitable for meat, fish, and vegetables.
Its slim, long blade makes it easy to handle and ideal for straight cuts and chopping.
Made in Japan with a sharp stainless steel blade and a natural wood handle.

📏Specifications

Santoku Knife

・Overall Length: 11.0 in
・Blade Length: 6.1 in
・Blade Height: 2.0 in
・Handle Height: 1.0 in
・Weight: Approx. 3.5 oz
・Blade Material: Stainless Steel
・Handle Material: Natural Wood (Magnolia)

Petty Knife

・Overall Length: 9.25 in
・Blade Length: 4.9 in
・Blade Height: 1.0 in
・Handle Height: 0.7 in
・Weight: Approx. 1.4 oz
・Blade Material: Stainless Steel
・Handle Material: Natural Wood (Magnolia)

Gyuto Knife

・Overall Length: 12.0 in
・Blade Height: 1.65 in
・Handle Height: 1.0 in
・Blade Length: 7.1 in
・Weight: approx. 4.4 oz
・Blade Material: Stainless Steel
・Handle Material: Natural Wood (Magnolia)

🚚 Shipping

 ・Free Shipping Worldwide
 ・Carefully packaged to ensure safe delivery

⭐ Key Features

・Lightweight and well-balanced for precise control
・Sharp stainless steel blades for clean, effortless cuts
・Comfortable natural wood handles for everyday use
・Ideal for both home cooks and professionals
・Made in Japan

Craftsmanship & Materials

Made with sharp stainless steel blades and natural wood handles,
combining durability with clean, minimalist Japanese design.
Handcrafted in Japan with attention to balance, comfort, and precision.